Apples - Ambrosia

Details

Ambrosia was discovered as a chance seedling in British Columbia in the 1990s and quickly became one of the most celebrated apple varieties in the world - and one taste tells you why.

These are large, striking apples with a beautiful red-and-yellow blush and a flavour that's sweet, complex and low in acidity, without ever being cloying.
The flesh is incredibly crisp and juicy, with none of the floury softness that lets down so many supermarket apples.
Ambrosia also has a natural resistance to browning once cut - making it ideal for lunchboxes, cheese boards and fruit platters where appearance matters.

Approximately 4 apples per kilogram.

Storage

Ambrosia apples store exceptionally well - keep them in the fridge and they'll stay crisp and fresh for several weeks.

They'll also hold well on the bench for a week or so at room temperature.

Shipping Info

We send all orders with NZ Post using a tracked courier service.

Overnight delivery to the North Island and Christchurch. Two-day delivery to the rest of the South Island.

Rural deliveries may take an extra day.

Tracking details will be sent to you by email once your order has been dispatched.

Love Your Fruit Guarantee

We stand behind the quality and flavour of every box of fruit we send.

If you're not happy with your fruit, just get in touch within 48 hours and we'll replace it or refund 100% of your money.

You won't even need to return the fruit.

Our Growers

Your Ambrosia apples are grown right here in New Zealand by growers who are as passionate about apple quality as we are.

Ambrosia rewards careful growing - these are not apples you can rush - and the growers we work with understand that.

The result is large, beautifully finished fruit that's picked at exactly the right time and delivered to you at its very best.